Leongatha
Community
Garden Inc.
Discover Our Community, Food and Horticulture
Explore Sustainable Food, Gardening and Farming in Leongatha
Leongatha Community Garden
& The Commons!
Grow, Connect, Flourish Together
Membership Growth
LCG has officially become "the place to be".
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Record Membership: We currently have 150 members, dwarfing the national average of 20–50 members per community garden.
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Waitlist: For the first time since the COVID-19 pandemic, we have an active wait list for plots.
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Member Obligations: To maintain this high-demand space, "plotters" must keep their beds and the surrounding areas weed-free. All members are required to attend at least one working bee per year.
Building a better food system, one Saturday at a time
Dear Community,
At the Commons Market (Leongatha Community Garden), we believe that the way we eat has the power to change the world. That is why every Saturday, from 8:00 am to 10:30 am, we gather with a specific quest: to rebuild our local food system from the ground up.
Why a weekly fresh food market? Building a sustainable alternative to industrial food chains requires rhythm. By offering fresh food weekly, we provide our local growers with the stability they need to thrive and offer you a reliable source of nourishment. Consistency is the bridge between a "good idea" and a permanent community fixture.
We are working toward a future where our food is grown by neighbours, not corporations. We believe that by focusing on "one plate at a time," we make the monumental task of food sovereignty manageable and personal.
The outcome we deserve — a healthy, sovereign, and connected community — won't happen overnight and we have a long way to go. However, it will be the direct result of our collective efforts and your unwavering support. Every Saturday you support us is a brick in the foundation of the food system we all want to see.
Thank you for being part of this journey.
We’ll see you this weekend.
With gratitude,
The Commons Market Volunteer Team
Summer Gardener Award!
Congratulations to Community Garden members, Michael Kuyer and family, our Summer Gardener Award winners!
In talking about his "outstanding bounty" of melons and tomatoes Michael said, "Hopefully it brings a bit of cheer and maybe even inspires others to get involved, plant something new, or enjoy the simple win of growing their own food. It’s great to see what a shared space can become with a bit of care and consistency. of a small, well-tended plot". His success is an inspiration.
Our new raised plots provide a fantastic base but the skill is in all the small details and timing. The community garden is such a great place to learn, with experienced gardeners willing to share their tips and tricks.
Thank you Kuyer family for sharing your sweet success!
The Commons Weekly Market- off to a great start!
Part of the Vic Health Local Partnerships for Food First, the Bass Coast South Gippsland Food System Alliance strives to make it easier for people to get healthy and affordable, fresh fruit and vegetables.
The Commons at the Leongatha Community Garden has launched a weekly Saturday market to offer fresh fruit and vegetables and, where possible, locally sourced produce. Currently supplemented by the fabulous Grow Lightly growers, we are aiming to transition to supply the majority of vegetables from the Commons and other local gardens over the coming months.
If you would like to read more click below.
Next Events
Join us for these exciting upcoming events!
Multiple Dates07 Mar 2026, 8:30 am – 10:30 amLeongatha, 3 Howard St, Leongatha VIC 3953, Australia
Multiple Dates15 Mar 2026, 8:30 am – 1:00 pmRail Trail Community Market Leongatha, Leongatha VIC 3953, Australia
Multiple Dates25 Mar 2026, 4:30 pm – 8:30 pmLeongatha Community Garden, 3 Howard St, Leongatha VIC 3953, Australia
Autumn Gardening Tips!
Here are your quick autumn gardening tips for South Gippsland:
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Recharge Your Soil: Use compost or liquid fertilisers like worm juice and seaweed to replenish nutrients after the heavy summer harvest.
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Plant "Cool Crops" Now: Get your broccoli, cauliflower, cabbage, and Brussels sprouts in the ground while the soil is still warm to ensure they are established before winter frosts.
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Sow Roots and Greens: February and March are the ideal window for beetroot, onions, leeks, and lettuce.
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Check Your Harvest: Pick pumpkins and squash once the stems turn "corky" but before the heavy autumn rains arrive to prevent rot.
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Ripen Green Tomatoes: If the weather turns, pull the whole tomato plant and hang it upside down in a shed to finish ripening indoors.
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Practice "Plotter Pride": Clear out summer remains and ensure the areas around your beds are weed-free to keep the community space tidy.
STAY SAFE IN THE GARDEN &
THE COMMONS
While we love seeing you getting your hands dirty, it's important to remember that gardening can be dangerous if you're not careful. Please keep these safety tips in mind:
* Wear gloves when using sharp tools to prevent cuts.
* Wear shoes with good traction to help prevent trips and slips.
* Be aware of your surroundings and take breaks often.
* Stay hydrated and wear sunscreen and a hat.
If you have any questions about safety, please don't hesitate to ask one of our volunteers. We are here to help!
Thank you for being a part of our incredible community. We look forward to seeing you in the garden!
Latest Articles
About Us
Discover a thriving community of gardening citizens at Leongatha Community Garden. Nestled in the heart of Leongatha, on land generously provided by Community College Gippsland, this space offers a tranquil retreat for people of all ages and gardening abilities. Our garden, farm and club are places where you can learn new techniques, share tips, and enjoy the fruits of your labour.
We're dedicated to supporting our community's food and gardening endeavours. Our community organisation manages four distinct units of activity.
Join us at Leongatha Community Garden and experience the joy of growing, connecting, and contributing to a healthier more sustainable community.
The Leongatha Community Garden is a founding member of the Bass Coast South Gippsland Food System Alliance.
4 Core Activities
Community Garden - The original Community Garden: Established in 2014, this beloved space provides quality individual plots for local residents to grow their own fruits, vegetables, and herbs. A garden bed replacement program is currently underway.
Culinary Group: For more than 12 years now the group meets monthly and explores the world of food with culinary workshops, cooking classes, and community meals.
The Commons - Is here!: Our newest venture is our community farm, (our farm-ily) alongside the Community Garden, where we'll focus on local, seasonal and sustainably grown food, with like minded individuals. Harvested food will be shared amongst volunteer workers, sold to the public and donated to those suffering from food insecurity. Please join us.
The Commons Market - Mini market at the Garden every Saturday
Fresh eggs - Organic Veggies
All proceeds to the Garden.
Important Notice
